DESSERT
DESSERTS
ALL DESSERTS ARE GLUTEN FRIENDLY
WARM STICKY TOFFEE PUDDING
butterscotch sauce, vanilla ice cream
$10.99
VANILLA BEAN CRÈME BRÛLÉE
vanilla cream custard, caramelized sugar crust, sable cookie
$10.99
CARROT CAKE
cream cheese frosting, golden raisin syrup, candied pecans, vanilla ice cream
$10.99
PRETZEL CRUSTED BROWNIE
vanilla ice cream, chocolate fudge sauce, whipped cream
$10.99 - full
$6.99 - half
SWEET BOARD
carrot cake, vanilla bean crème brûlée, pretzel crusted brownie, vanilla ice cream
$16.49
ICE CREAM OR SORBET
chocolate, vanilla or raspberry sorbet
$6.49
PLANT-BASED DESSERTS
PLANT-BASED PRETZEL CRUSTED BROWNIE
vanilla “ice cream”, chocolate fudge sauce, whipped “cream”
$11.49 - full
$7.49 - half
PLANT-BASED ICE CREAM OR SORBET
$8.99 - vanilla 'ice cream'
$6.49 - raspberry sorbet
SPECIALTY COFFEE
GREAT CANADIAN COFFEE | 1oz
Lot No. 40 Canadian whisky, Dillon’s coffee liqueur, maple syrup, Bauer Kitchen’s signature coffee, whipped cream, nutmeg
$9.29
MINT MOCHA | 1.5oz
Cabot Trail maple cream liqueur, Dillon’s coffee liqueur, peppermint schnapps, simple syrup, Bauer Kitchen’s signature coffee, whipped cream, fresh mint
$9.19
HAZELNUT IRISH COFFEE | 1.5oz
Jameson Irish whiskey, Frangelico hazelnut liqueur, Dillon’s coffee liqueur, Cabot Trail maple cream liqueur, Bauer Kitchen’s signature coffee, whipped cream, nutmeg
$9.49
For more info on our Plant Based menu, please click here